Sweet Pork from Beckie:
6 lbs pork (I use tenderloin from Costco)
1 16 oz bottle red salsa
1 can coke (or diet or caffeine-free works)
2 cups brown sugar
Place pork in crockpot and fill 1/2 way up pork with water. Cook on high for 5 hours. Drain water - cut pork into large pieces. Mix all other ingredients and pour over pork. Cook 3 more hours on high. Shred with forks and serve.
(mix in blender)
1 package Hidden Valley Ranch dressing
1 cup mayo
1 cup buttermilk (or 1 cup milk and 1 T vinegar)
1 small can diced green chiles
1/2 - 1 avocado
1/2 - 3/4 can tomatillos
1/8 to 1/4 t. cayenne pepper
lime juice (about 1 lime worth)
I serve this with the cilantro lime rice and cook to serve tortillas (Costco), lettuce, cheese, beans, etc.