Cilantro Lime Rice from Beckie:
1 1/2 T olive oil
1 cup white rice, uncooked
2 cups chicken broth
1/4 tsp salt
1/2 cup chopped cilantro
1 medium lime - grated rind and juice
Heat oil in saucepan over medium heat; add rice and stir to coat. Add broth and salt - increase heat and bring to boil. Stir once. Reduce heat to medium low - cover and cook 20 minutes. Remove from heat and let stand 10 minutes. Fluff and stir in lime juice, rind and cilantro.