Veggie Dip from Michelle:
1 cup mayo
1 cup cottage cheese
1/2 cup buttermilk
1 tsp onion salt (or onion powder + 1/2 tsp salt)
1 tsp garlic salt
1 tsp Accent (or salt to taste)
1 tsp pepper
2 T dried parsley
Blend in blender. Chill and serve with veggies.
No comments:
Post a Comment