Raspberry Delight.

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Raspberry Delight from Tamara:

2 cups vanilla wafer crumbs

1/2 cup butter, softened

1 cup sugar

2 eggs

12 ounces raspberries

1 cup whipping cream

In an 8x8 pan, layer 1 1/2 cups vanilla wafer crumbs. Set aside. In a separate bowl, cream together butter, sugar and eggs until smooth. Spoon over vanilla wafer crumbs. Layer on washed raspberries. Whip cream (with granulated sugar and vanilla to taste) layer over raspberries. Top with remaining vanilla wafer crumbs.